Friday, 29 September 2017

WHAT I ATE IN A DAY

Hello everyone and welcome back to another "what i ate in a day" post! Earlier in the month i finally posted my first post like this of the year, which is crazy seeing as we are nine months into the year. Today's instalment is very much so an at home day, where i actually ate everything at home rather than a breakfast on the go, or lunch out. Also catch up on my last "what i ate in a day" post if you didn't so already here.


As i mentioned in my previous what i ate post i mentioned how i would sooner have something a little later once i have got ready for the day, rather than as soon as i wake up but as soon as i do wake up i always have a coffee. So for breakfast seeing as i am having it at home and not on the go, i decided to opt for some granola with berries, pumpkin seeds, cinnamon and almond milk.


For lunch i was really craving something on toast, so i decided to opt for scrambled egg. The toast i had was ciabatta bread which i grilled and then two free range eggs that i scrambled in a pan with chilli seeds, then to add some further chilli i topped it with more chilli flakes, dried parsley and some sweet chilli sauce - can you tell by now that i love anything chilli?


It was mid-afternoon and i was really craving something sweet for a snack, so i decided to have one of these danone light and free coconut greek style yogurts, another one of the graze cocoa vanilla protein bites that featured in my previous what i ate post and of course a coffee. Also how cute is my Sophie Allport heart mug, click to browse here.


Finally dinner time and shock horror on two different things, yes by chance i am having pasta again just like last times, i promise i don't have that every single day and second of all i am having chilli on something again. This particular pasta dish is super quick as it literally takes about 15 minutes, easy and tasty to make, especially if cooking isn't your strongest point (like me ha ha). I know pesto is a either love or hate thing but i love it, so i made mine with rigatoni pasta, olive oil, basil, garlic, parmesan cheese, pine nuts and topped with chilli flakes.

I hope you enjoyed another what i ate in a day post, i would also love to know what is your favourite type of pasta dish to eat?

xo.

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